KAJIAN PENGEMBANGAN AGRIBISNIS SINGKONG (Manihot esculenta) BERBASIS KEARIFAN LOKAL MELALUI PENERAPAN AGROWISATA DI KAMPUNG CIREUNDEU

Abstract

STUDY OF LOCAL WISDOM-BASED CASSAVA  (Manihot esculenta) AGRIBUSINESS DEVELOPMENT THROUGH THE APLLICATION OF AGRO-TOURISM IN THE CIREUNDEU VILLAGE

Kampung Adat Cireundeu is one of areas an industrial Cimahi City who maintain the agricultural sector. Primary area (comparative advantage) owned increase potential Kampung Adat Cireundeu agribusiness develop of cassava with the application of agroindustry and agrotourism based on local cultural. The number of visitors still a little and fluctuates will determine the number of requests products agroindustry because most consumers is visitors of Kampung Adat Cireundeu. The purpose of research is to know the linkages between agroindustry and agrowisata in Kampung Adat Cireundeu and know strategy proper to the development of agribusiness in Kampung Adat Cireundeu based on local cultural. Methods used is the case study by doing descriptive qualitative analysis in 37 respondents with a analysis of perception visitors, WTP, IFE, EFE, and SWOT. The result of the research indicated that the existence of the links between agroindustry and agrotourism in Kampung Adat Cireundeu with the position of strategy at the quadrant 3 that Kampung Adat Cireundeu need diversified strategy. The right strategy to the development agribusiness of cassava in Kampung Adat Cireundeu based on local wisdom, such as 1 ) Introducing products through the medium of in the form of a leaflet given to consumers that never came , 2 ) Created a restaurant Kampung Adat Cireundeu’s nuance, and 3 ) Make many marketing line so the consumer relations the larger.