Industri Perhotelan Ditengah Pandemi Covid-19: Peluang Adopsi New Normal Dari Studi Kasus Hotel Di Kota Bengkulu
DOI:
https://doi.org/10.17509/jithor.v4i2.35709Keywords:
COVID-19, Hospitality Industry, Business Operation, Business SustainabilityAbstract
The COVID-19 outbreak has paralyzed the hospitality industry globally. In Bengkulu, the COVID-19 pandemic has an impact on hotel business continuity in line with the government's directive to stay at home. This study examines the opportunities for business hotel business continuity by implementing new protocol standards during the pandemic crisis for hotel businesses in Bengkulu City. This study uses a case study with a qualitative approach using in-depth interviews with managerial positions, literature studies, and government regulations. This study shows that there are new opportunities and expectations of hoteliers with the implementation of the standard protocol of government regulations to wear a mask, wash your hands with soap, and keep a distance to continue business operations. This study will share the experience directly facing the business hotel business operators to maintain business operations in the city of Bengkulu.
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